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Inspired by the popular, classic Chengdu street snack Zhong Dumplings, Zhong Sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. It’s sweet, tangy, spicy, and umami-rich all at once — intensely delicious and versatile.

Founded in 2018 by Jing Gao, Fly by Jing is inspired by the amazing flavors of her hometown Chengdu and its famous fly restaurants — soulful hole-in-the-wall eateries so good they attract diners like flies.

Ingredients:Non-GMO rapeseed oil, non-GMO soybean oil, dried chili pepper, garlic, sesame oil, brown sugar, mushroom powder, spices

Contains: Wheat, soy and sesame

• 6 ounces
• Small-batch crafted
• Crafted in Chengdu, Sichuan

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